Snow Crab Legs

Alaska snow crab is popular with connoisseurs because it is sweet & full of flavor. The delectable, snow-white meat is so flavorful that many people enjoy it without dipping butter. These snow crabs are harvested from the icy waters of the Bering Sea during winter months, when the legs of the crab are packed-full of delicious meat.

They're delicious served chilled with lemon and mayonnaise or cocktail sauce. You can also panfry, boil or steam them, then serve with melted butter for dipping.

20lbs

• Serve hot or cold
•  Product of Canada
• Wild Caught